Psychology
312
Sensation and Perception (Spring 2008) |
Unit 1: Introduction and Overview |
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January |
14 |
Chap 1 |
Course Overview/Introduction to Perception |
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16 |
Chap 2 |
Physiology of Perception |
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21 |
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MLK HOLIDAY |
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23 |
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continued |
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28 |
Chap 3 |
Neurons and Perception |
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30 |
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continued |
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February |
4 |
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Unit 1 Exam |
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Unit 2: Higher-Order Processing |
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6 |
Chap 4 |
The Organized Brain |
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11 |
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continued |
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13 |
Chap 5 |
Perceiving Objects |
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18 |
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continued |
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20 |
Chap 6 |
Visual Attention |
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25 |
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Unit 2 Exam |
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Unit 3: Color, Depth, Size, and Motion |
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27 |
Chap 7 |
Perceiving Color |
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March |
3 |
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continued |
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5 |
Chap 9 |
Perceiving Movement |
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10 |
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SPRING BREAK |
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12 |
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17 |
Chap 8 |
Perceiving Depth and Size |
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19 |
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continued |
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24 |
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Unit 3 Exam |
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Unit 4: Auditory Perception |
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26 |
Chap 11 |
Sound and the Auditory System |
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31 |
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continued |
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April |
2 |
Chap 12 |
Sound Localization |
Report Due |
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7 |
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continued |
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9 |
Chap 13 |
Speech Perception |
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14 |
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Unit 4 Exam |
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Unit 5: Touch, Taste, Smell, Etc. |
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16 |
Chap 14 |
Cutaneous Senses |
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21 |
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continued |
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23 |
Chap 15 |
Chemical Senses |
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28 |
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continued |
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30 |
Chap 10 |
Perception and Action |
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